Our Farm & Process
3 acres of certified naturally grown farmland located in the heart of
Niagara-on-the-Lake (NOTL)
Your Source for Fine Culinary Greens &
Food Grade Edible Flowers
Seed Grown
No-Till / No Spray
Grown following Organic standards
Hand Picked
Every Flower washed and dried
Our goal is to use scientific and innovative processes to bring the standards and consistency of commercial processing to the blossoming industry of edible pressed and dried flowers.
What Makes our Food Grade Edible Flowers Different?
Food Grade Edible Flowers
Safety for Consumption:
Grown without harmful pesticides, herbicides, or chemicals.
Proper Handling:
Harvested, processed, and stored under sanitary conditions to avoid contamination.
Species and Varieties:
Only specific species and varieties known to be non-toxic are considered edible.
Regulatory Compliance:
Meets the food safety standards set by regulatory bodies like the FDA or USDA.
Labeling:
Clearly labeled as edible, including any potential allergens or processing methods.
Freshness:
Must be fresh, free from mold, decay, or damage that could lead to spoilage.
Traceability:
Source and growing conditions are documented for safety verification.